Video
Audio
Episode 45 is a flavorful and diverse mix of topics!
First, we explore the new peanut butter-flavored Gari Gari Kun ice blocks, a delightful twist on Japan’s favorite popsicle. With its unique combination of crunchy and sticky textures, this treat mimics the indulgence of a peanut butter sandwich and is sure to excite dessert lovers.
Next, we mark the bittersweet end of an era as the Tokaido Shinkansen bids farewell to its iconic food carts. October 31, 2023, was the last day for these carts, which have long been a staple for travelers. While onboard food sales are no longer available, passengers can now enjoy a mobile ordering service in Green Cars or stock up on snacks at station vending machines.
For food enthusiasts, we highlight Kochi’s vegetable and vegan sushi, known as inaka-sushi. This local specialty features yuzu-flavored rice paired with mountain vegetables like konnyaku, myoga, and bamboo shoots, offering a fresh and creative take on traditional sushi.
We also review McDonald’s limited-edition "Come on Baby! New York Burgers" in Japan. With options like Buffalo Chicken, Thick Beef and Potato, and Deli Shrimp Tartar, these square-shaped burgers bring a taste of the Big Apple to your plate, blending bold flavors with a touch of creativity.
Finally, as always, we wrap up with our "Word of the Day" segment, introducing another practical term to enrich your Japanese vocabulary.
From sweet treats to cultural insights, this episode has something for everyone!